Ragi Millet
Ragi Millet
- Variety: Ragi (Finger Millet)
- Grain Color: Ranges from reddish-brown to dark brown
- Grain Size: Small, round grains (approximately 1-2 mm in diameter)
- Texture: Coarse and granular
- Aroma: Mild, earthy aroma
- Taste: Slightly nutty and earthy flavor
- Storage: Cool, dry place, away from direct sunlight
- Nutritional Content: High in calcium, dietary fiber, and iron
- Gluten-Free: Naturally gluten-free