Banana

Banana

  • Variety: Cavendish (often Grand Naine - G9)
  • Maturity: 40 to 46 (maturity index, indicating green to slightly yellow)
  • Length: 16 cm to 25 cm (pulp to tip)
  • Caliber (Thickness): 39 mm to 46 mm
  • Color: Green (for export), transitioning to yellow upon ripening
  • Hands: 4, 5, or 6 hands per bunch (sometimes 7)
  • Weight (per banana): Approximately 140 to 150 grams
  • Packaging:
    • Typically in corrugated cardboard boxes (5-ply bottom, 3-ply top)
    • Common box weights: 7 kg, 13 kg, or 18 kg (depending on market)
  • Storage/Transport Temperature: 13°C (55°F)
  • Supply Season: Year-round availability
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